Development of harmonized standards for cassava, sweet potato and potato products was carried out with the National Bureaus of Standards of the five East African Community member states. The 25 standards have a direct bearing on cassava, sweet p...
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Description of the protocols
The innovation is the development of appropriate protocols for making ready-to-drink juice. Passion fruit is a high value crop and farmers normally sell the fruit, but adoption of value-a...
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Efficient and effective community-based natural resource management is guided by well-outlined byelaws. However, most grassroots community members lack the prerequisite capacity for developing byelaws on their own and hence require trai...
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