TIMPs

Country
Search Term
Category: All
Name Starts With: Any A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Development of Molecular Markers Associated with Cassava Brown Streak Disease (CBSD) in Cassava

CBSD is a major threat to food security in the ASARECA region and the development of resistant cultivars is therefore of primary importance to farmers Cassava brown streak disease (CBSD) and cassa... Read more.

Development of Appropriate Protocols for Making Ready to Drink Passion Fruit Juice

Description of the protocols The innovation is the development of appropriate protocols for making ready-to-drink juice. Passion fruit is a high value crop and farmers normally sell the fruit, but adoption of value-a... Read more.

Enhancing the Adaptive Capacity of Smallholders to Climate Variability through Response Farming Innovations

Semiarid areas in the ECA region are characterised by high climatic variability. This is especially manifest in the erratic nature of seasonal rainfall with respect to onset, quanti... Read more.

Establishment of community eco-lodges and campsite innovations in Serengeti Mara Ecosystem

Although tourism is a key sector of the Kenyan and Tanzanian economy, a large percentage of the profits have historically gone to large and mostly foreign-owned tourism companies. This is particularly so... Read more.

Establishment of woodlots and domestication of medicinal plants innovation in the Serengeti Mara Ecosystem

Wood fuel consumption constitutes an important element of the human population pressure on woodlands in the Serengeti-Mara Ecosystem (SME). Firewood is the most accessible form of fuel fo... Read more.

Establishment of community conservancies in Serengeti-Mara ecosystem

Most of Kenya’s and Tanzania’s biodiversity exists outside the network of national parks and reserves, predominantly in private and communal land. Therefore, wildlife conservation has over the years required support fro... Read more.